Nyama choma (beef)
For the love of choma in the house it makes me spend some of my Sundays afternoon in the kitchen, it's a enjoyable one. #kitchenbrigade
Nyama choma (beef)
For the love of choma in the house it makes me spend some of my Sundays afternoon in the kitchen, it's a enjoyable one. #kitchenbrigade
Open in Cookpad AppSteps
- 1
Sharrow slice your meat to help the spices seep in.
- 2
In a bowl with your meat add salt, chilli, garlic, ginger, rosemary and sesame oil. Mix well and refrigerate for about 30 Minutes
- 3
Heat your double sided pan, spread your meat, cover and let it cook under moderate heat for 15-20 minutes
- 4
Turn it and let it cook for about 15-20 minutes too and will be ready!
- 5
Enjoy with your favorite accompaniment
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