Healthy Dry Fruits Masala Doodh

Healthy Dry Fruits Masala Doodh
Steps
- 1
Take a bowl add hot water in it then soak the almonds, pista, cashew & apricot for 10 min.
- 2
Once done take the soaked dry fruits and blend them into a mixer jar into a coarse paste.
- 3
Once done in a pan add milk, saffron strands, cardamom and give it a stir.
- 4
Then add the jaggery powder and blended dryfruits and bring it to boil.
- 5
Once done transfer it into the serving glass and garnish it with some dried rose petals & Saffron strands.
- 6
Your Garma Garam Healthy Dry fruit Masala doodh is ready.
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