Orange rice, Chicken Stew and Creamy Cabbage Salad

Name: Orange rice, Chicken Stew and Creamy Cabbage Salad
Total time: 5400 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 kg Chicken Chest; 700 g Tomato Puree; 2 tbs Carrot Ginger Powder; 1 tbs Fennel; 2-3 Cups Veg Oil; Seasoning Cubes 4; 2 tbs Curry Powder; 11/2 tbs Cinnamon Powder; Salt lil; 1 Orange Scotch Bonnet; For chicken; Marinate for 1 hour or overnight with marinade of choice; Cabbage; Mayonnaise; Bell pepper; 5 Cups Rice; 1 Cup Orange Juice; 2 tbs Orange Zest; 2 tbs Butter/margarine

Ifeoma Obianagha @ChefIfeoma

Am so grateful to JESUS for adding value to my life 🤗💃
This menu represents the colours of Christmas and was fun to make..
We have:white,red, green, orange to connote the blessings Jesus gives🙏🏼
Merry Christmas Cookpad fam🍹🍝
#lagosState

Ifeoma Obianagha @ChefIfeoma

Saved

Ingredients

1hr,30mins

4 servings

1 kgChicken Chest
700 gTomato Puree
2 tbsCarrot Ginger Powder
1 tbsFennel
2-3 CupsVeg Oil
Seasoning Cubes 4
2 tbsCurry Powder
11/2 tbsCinnamon Powder
Salt lil
1Orange Scotch Bonnet
For chicken
Marinate for 1 hour or overnight with marinade of choice
Cabbage
Mayonnaise
Bell pepper
5 CupsRice
1 CupOrange Juice
2 tbsOrange Zest
2 tbsButter/margarine

Saved

Steps

1hr,30mins

1

Cook chicken,note If drained before marinating,add water enough to cover chicken while cooking but if not drained,cook without water,Please,set aside stock for stew
2

Fry if you wish,set aside
3

Assemble ingredients
4

Add water,orange juice,zest,butter,lil salt,to a pot,bring to boil, meanwhile,wash rice,drain,add to boiling water,cook till soft by adding lil more water,set aside
5

Now,heat up oil,add tomato puree, carrot Ginger powder,fennel,Curry, cinnamon,stir fry for,5mins
6

Add chicken stock,bring to boil,taste to adjust with salt,add hell pepper,stir in,cook for 30secs in low heat,remove from heat,as residual heat will continue the cooking
7
8

Shred cabbage,dress with mayonnaise,stir well,plate your food and enjoy💃🍹🍝
9

Saved

Cooksnaps

Saved

Ifeoma Obianagha @ChefIfeoma

on December 25, 2021 13:37

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..