Steps
- 1
Tak OIL in cooker add khada masala let it crackele
- 2
Now add onion fry for a min now add ginger garlic paste
- 3
Now add turmeric,red Chilli powder and soya chunks
- 4
Now add rice mix it well
- 5
Now add salt and garam masala and 2 cups of water mix it well
- 6
Give it 3 whisle
- 7
Your pulao is ready to eat
Similar Recipes
More Recipes
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

Whitney | Sprinkle&Spice
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Myles Levin
-

Fennel and Celery Root Coleslaw
Myles Levin
-

Spoonful Passion
-

bkawa73
-

Lauren
-

Ricardo
-

Shivani
-

Shivani
-

Beetroot papaya vanilla tutty fruity nutty cake# thc# thc week 8
Usha Ravishankar
-

Maryam Ahmad
-

Simi and Milo
-

Cauliflower /potatoes curry (jobi aloo)
lorraine Siegertsz
-

Uzma Syed
-

Hanu Chinnappa
-

Kosan dankalin hausa (Sweet potato)
Aysha Little
-

lorraine Siegertsz
https://cookpad.wasmer.app/us/recipes/15837693





Comments