Cheesy Chutney Paneer Toast

Cheesy Chutney Paneer Toast
Steps
- 1
In a mixing bowl add green chutney, mayo, cheese,panner, chilli flakes, oregano, basil and give it a mix and stuffing is ready
- 2
Take a bread slice roast it until it turns golden brown from both the sides
- 3
Then add apply the stuffing on the toasted bread and microwave it for about 30 sec until the cheese melts a little
- 4
Your Cheesy Chutney Paneer toast is ready
- 5
Note: After applying the stuffing you can place the toast on pan and cover it with a lid on medium flame and roast it for about 30 sec until you feel like the cheese melts don't over toast it there are chances the bread might get over roasted
Similar Recipes
More Recipes
-

Beena Radia
-

Bhavnaben Adhiya
-

pinal Patel
-

Monika Jain
-

Aishwarya Kitchen A
-

Shobha Deshmukh
-

Egg cookies, whole wheat flour sa 🍪 🍪
Kulsoom Bukhari
-

Crispy Eggplant Rounds with a Creamy Cheese Filling 🍆
OnlyProven Recipes
-

Tilottoma_Kakrol (spiny gourd curry)
Swati Ganguly Chatterjee
-

Persian Joojeh Kebab (Saffron Chicken Kebab)
Fateme Persian Kitchen
-

Low Carb (Keto-Friendly) Chinese Fried Rice
Solcire Roman
-

Chef Marie Ruth Roman
-

skunkmonkey101
-

Chicken Corn Chowder (grown man good)
Conservative Cook
-

Zobia Sajjad
-

Krupali Kotadiya
-

Zobia Sajjad
-

Shaheen,s cooking
-

Sneha Patel
-

liarra
-

Mariya Balarabe Gambo -

mridul mishra
-

Sudeshna Rajib Das







Comments (2)