My Philly Cheese Steak Sloppy Joe Sandwiches

Philly Cheese Steak Sloppy Joes will make you forget your childhood canned sauce memories and make you LOVE sloppy joes again.
My Philly Cheese Steak Sloppy Joe Sandwiches
Philly Cheese Steak Sloppy Joes will make you forget your childhood canned sauce memories and make you LOVE sloppy joes again.
Cooking Instructions
- 1
Add the ground beef (I use Turkey) to a large cast iron skillet (this browns very well) and brown until a deep brown crust appears before breaking the beef apart.
- 2
Stir the ground beef and brown until a deep crust appears on about 50 or so percent of the beef.
- 3
Remove the beef (you can leave the fat) and add the butter and the onions and bell peppers and mushrooms.
- 4
Let brown for 1-2 minutes before stirring, then let brown for another 1-2 minutes before stirring again.
- 5
Add the beef back into the pan.
- 6
In a small cup mix the beef broth and cornstarch together
- 7
Add the ketchup, Worcestershire sauce, salt, black pepper, beef broth/cornstarch mixture into the pan.
- 8
Cook until the mixture is only slightly liquidy (about 75% of the mixture is above liquid), 3-5 minutes.
- 9
Turn off the heat, add in the provolone cheese.
- 10
Serve on toasted brioche buns or grilled bread slices.
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