Less is more ..easy pasta ,but you cant stop to eat :)

good for snack and late snack serves with lightly toast loaf bread

A nice dish that you can also have it as a salad.Very nice and light, especially in a hot day!You can also put tomato slices ( put tomato slices in a frying pan until wither or in the oven and add with the other vegetables).

Made this recipe for dinner now it's all gone. :)

Mate of mine (Johnny Gatt) gave me a bag of mushrooms, so I whipped up this quick and easy pasta dish.

Thought of a quick way to make pasta with less/no cheese and more of italian herbs and seasoning, a sure delight for pasta lovers#myitalian#lovepasta#worldonaplate#madethis

I came up with this recipe when spring vegetables came into season! You can use any spring vegetables that you like. I personally recommend green peas, fava beans, asparagus, and nanohana! Also, it helps to prepare the red chili garlic oil beforehand.Note in step 3, drain the pasta and the shrimp in separate sieves. It's easier if you use a smaller sieve to cook the shrimp, but you could also drain the ingredients in order of doneness. Recipe by Yuuyuu0221

Good quality ham make this incredible pasta 😀

So, it is the first time for me. I apologize for any misunderstanding. You can ask questions if you wish.

My son was getting tired of spaghetti with tomato meat sauce. I thought I would switch it up a bit now that school is out.

I love to eat pasta. So i creative my own version penne with shrimp in pesto sauce.Thumbs up.👍