Hong Kong style French toast

Name: Hong Kong style French toast
Total time: 900 s
Yield: 1 serving
Cuisine: British
Ingredients: 2 pcs White bread; 2 pcs Egg; 1 tbsp Milk; Peanut butter; Honey; Maple syrup; 100 g Vegetable oil

Eating around the World @eatingaroundtheworld

『Full video available on my Youtube channel 』One of the signature of Hong Kong street food. This time I am making the bite size version, more easy to eat!

Eating around the World @eatingaroundtheworld

『Full video available on my Youtube channel 』One of the signature of Hong Kong street food. This time I am making the bite size version, more easy to eat!

Saved

Ingredients

15minutes

1 serving

2 pcsWhite bread
2 pcsEgg
1 tbspMilk
Peanut butter
Honey
Maple syrup
100 gVegetable oil

Saved

Steps

15minutes

1

Spread peanut butter on the bread, cut off the side of bread, and cut in 9 pieces
2

Soak the bread in beaten egg, remove excess egg
3

Heat up a pot of oil, deep dry the bread until golden brown
4

Add some butter and maple syrup on top, Finish!
5

『Full video available on my Youtube channel 』