Boil water and 2 tsp salt in a large pot. When it comes to a boil, add pasta. Boil the pasta for about 12 - 13 minutes and filter the pasta and separate the water.Later we will divide the pasta into equal three parts.

While the pasta is boiling, prepare the sauce. Heat a spoonful of olive oil in a pan. Now add garlic and fry for 30 seconds.

Now add carrots and let it cook for 4-5 minutes, now put celery in it and fry for a few seconds, now add 1/4 tsp salt or salt according to taste and mix.

Now add pasta sauce or tomato puree and let it cook for 4-5 minutes and now turn off the gas.

Now let the pasta sauce cool down a bit and now put the sauce in a mixer and grind it so that the carrots mix well in the sauce. Now put the sauce again on the gas and add chili flakes and mix. Let the sauce cook for 2 minutes.

Now mix a portion of boiled pasta and parmesan cheese and take it out in a plate. Orange colored pasta is ready.

Now for the White Pasta :-

Put a portion of boiled pasta in a bowl, now add olive oil and parmesan cheese and mix it. White pasta is ready.

For Green Pasta :-

Put boiled pasta in a bowl, then add olive oil and pesto sauce and mix it. Green pasta is ready.