Steps
- 1
Boil water and cook ugali
- 2
Boil the meat For 15minutes
- 3
Chop onions and tomatoes
- 4
Drain the remaining water from the meat
- 5
Add onions and oil and let it cook till it turns golden
- 6
Add tomatoes and cover
Let it cook for 5 minutes - 7
Add your meat and stir
- 8
Let it cook for 5-10min
- 9
Add 1/2 a cup of water and cover
- 10
Serve with ugali and ovacado
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