Burfi

Name: Burfi
Total time: 1800 s
Yield: 5,6 people
Cuisine: Pakistani
Ingredients: 1 pao Pisa khopra; Adha pao sooji; 1 Glass sugar; Half tsp Elaichi powder; 1 kg milk; Half cup pista; 10,12 badam; 4,5 tsp ghee

Shaheen,s cooking @cook_16478706

Coconut or sooji ke burfi bnae Behad mazydaar bni meetha bana ky baht acha lgta hai har bar kuch Naya bnany ka sochte hun or baht mazydaar juicy Burfi hai

Shaheen,s cooking @cook_16478706

Coconut or sooji ke burfi bnae Behad mazydaar bni meetha bana ky baht acha lgta hai har bar kuch Naya bnany ka sochte hun or baht mazydaar juicy Burfi hai

Saved

Ingredients

25,30 mint

5,6 people

1 pao Pisa khopra
Adha pao sooji
1 Glasssugar
Half tsp Elaichi powder
1 kgmilk
Half cup pista
10,12badam
4,5 tspghee

Saved

Steps

25,30 mint

1

Nonstick pan mein sooji dalen or 4,5 mint bhoon lein
2

Phir Pisa khopra dal ky mix Karen or slow flame py bhoonen
3

Milk boil Karen or slow flame py pakny dein half ho jaey to sugar add kar ky pakaen
4

Sooji or coconut lite golden ho jaey to sugar Wala milk add karen
5

Or jaldi sy mix Karen ghe dalen ir bhunae Karen
6

Elaichi powder dalen ache tarhan 5,6 mint bhunae Karen
7

Simtny lgy to utar lein or tiry mein phaila dein pista badam grind kar lein
8

Or oper sy dalen or set Karen press kar ky 20,25 mint rakh dein thanda ho jaey to pees kat lein
9

Mazydaar Burfi taeyar hai,