Broccoli curd curry

Name: Broccoli curd curry
Total time: 3600 s
Yield: 2 to 3 servings
Cuisine: Indian
Ingredients: 1 Broccoli: big; 2 spoon Oil :; 1 spoon Jeera :; 1 spoon Ginger garlic paste; 1 cup Curd :; 1 spoon Sugar :; 1/ 2 Lemon :; 1/4 cup Besan flour :; 1/2 spoon Red chilli Power:; 1/2 spoon Cumin Power:; 1/2 spoon Coriander powder :; 1/2 spoon Garam masala :; 1/2 spoon Aamchur powder :; 1/2 spoon Turmeric :; as per taste Salt

hashrutha @cook_020792

Broccoli curd curry

hashrutha @cook_020792

Saved

Ingredients

1 hr

2 to 3 servings

1Broccoli: big
2 spoonOil :
1 spoon Jeera :
1 spoon Ginger garlic paste
1 cupCurd :
1 spoon Sugar :
1/ 2Lemon :
For Besan mixture
1/4 cupBesan flour :
1/2 spoon Red chilli Power:
1/2 spoon Cumin Power:
1/2 spoon Coriander powder :
1/2 spoon Garam masala :
1/2 spoon Aamchur powder :
1/2 spoon Turmeric :
as per taste Salt

Saved

Steps

1 hr

1

First separate the broccoli florates and wash them well in water and half boil the broccoli in the water and keep it aside
2

To a bowl add the Besan flour and all the above ingredients one by one mix it with water into the flowing consistency and keep it aside
3

Then in a Kadai add oil, jeera, ginger garlic paste, broccoli (fry for a minute) then add the Besan mixture with one cup of water (let it boil for 1 minutes)
4

Then add one cup curd, sugar and lemon (boil for 7 to 8 minutes)
5

Then your broccoli curd curry is ready