Puffed rice Upma

Name: Puffed rice Upma
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 3 cups Puffed rice/murmure; 2 tbsp Oil; 1/ 2 tbsp Mustard seeds; 1/ 2 tbsp Cumin; 4-5 Curry patta; 1 Onion big(finely chopped); 1/2 inch Ginger - (grated); 1/2 tbsp Red chilli powder; 1 tbsp. Salt; 1 Tomato - big(cut into small pieces); 1 Carrot cut into small pieces; 1/2 cup Peas; 1/2 cup Peanut; 2 tbsp Walnut; 2 tbsp Raisins

Kalpana Rai @cook_26263526

Ghaziabad

Puffed rice Upma is very healthy and tasty breakfast.I have made it with lots of vegetables and nuts.So full of vitamins,minerals and fiber.It is so colourful and nutritious that you can not resist.

Kalpana Rai @cook_26263526

Ghaziabad

Puffed rice Upma is very healthy and tasty breakfast.I have made it with lots of vegetables and nuts.So full of vitamins,minerals and fiber.It is so colourful and nutritious that you can not resist.

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Ingredients

20 min.

4 people

3 cupsPuffed rice/murmure
2 tbsp Oil
1/ 2 tbsp Mustard seeds
1/ 2 tbsp Cumin
4-5Curry patta
1Onion big(finely chopped)
1/2 inchGinger - (grated)
1/2 tbsp Red chilli powder
1 tbsp. Salt
1Tomato - big(cut into small pieces)
1Carrot cut into small pieces
1/2 cupPeas
1/2 cupPeanut
2 tbsp Walnut
2 tbsp Raisins

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Steps

20 min.

1

Wash puffed rice in a strainer.
2

Heat oil in a pan,fry peanuts in it and remove it on a plate.
3

Add mustard seeds,cumin and curry patta.Saute.Add onion and ginger.Fry until.light brown.Add red chilli powder, salt, carrot,peas.Cover and cook for 5 min.so that peas and carrots become soft.Add tomato and puffed rice.Mix.it well. Cook for 3-4 min.Switch off the gas.
4

Sprinkle pea nuts, raisins and walnut and mix.
5

Serve it hot and enjoy.

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Cooksnaps

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Kalpana Rai @cook_26263526

on March 14, 2022 18:18

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.