In a pan, add some oil and onions,

Then add beef cut into dices.

Add your spices and seasoning cube.

Cook for about 5 mins.

Then add some grated carrots and cook for 5 mins,

Add in your cabbage and green pepper and cook for another 5 mins.

Pour filling inside and seal with water.

Arrange on a baking tray and place bread cone,

Add some cheese and then bake until golden brown. Enjoy

Roll bread until flat, then cut edges,