Steps
- 1
Doodh ko achi tarhan se boil karin. phir is main crush badam or Elaichi dal k mix Karin..
- 2
Ab sugar dal k mix Karin..
Ab chawal ka atta dal k mix Karin whisk k sath achi tarhan se... - 3
Hilaty Jain mix karty Jain pan pe na lagy is ley mix karty Jain..
Jab bubble anay lagy to phir se hilaty Jain thori thick ho jai to kewra essence dal dain. flame off Karin.. - 4
Ab serving dish main dal dain.
- 5
Thandi kar k mazy se khaein or enjoy Karin
Similar Recipes
More Recipes
-

Surhaan Tahir Wafai
-

Brad's maple bourbon glazed smoked pork belly
wingmaster835
-

Turmeric Rice with Beef and Fish Stew
Jois1defoodie
-

Sweet Corn Soup and Garlic Butter Toast
Bina Anjaria
-

Oven Roasted chicken and Potatoes with Goose Fat
Xavier Seror
-

Suchitra S(Radhika S)
-

Diet egg biscuits with mustard oil
Kulsoom Bukhari
-

Padmini Venkatesan
-

Bhavnaben Adhiya
-

fenway
-

Adrianne Meszaros
-

Meme
-

Chef Mommy Nessa
-

Manisha Malvi Angaitkar
-

Manisha Malvi Angaitkar
-

Nargis shaikh Shaukat
-

Manisha Malvi Angaitkar
-

Chicken soup when under the weather
Malou Herkes
-

Rita Talukdar Adak
-

Shagufta Sheikh
-

Mariam Azeem (Umme Sarim)
-

Bibhasini Patra
https://cookpad.wasmer.app/us/recipes/16089565
























Comments (5)