Moong aur masoor ki dhaba special dal

Name: Moong aur masoor ki dhaba special dal
Total time: 4800 s
Yield: 8 persons
Cuisine: Pakistani
Ingredients: 200 gm moong daal; 200 gm masoor dal; 2-1/2 glass Water; Salt add to taste; Red chilli / paprika powder; Sookha dhania pissa hua; 1/2 tsp Garam masala; 2 medium piyaz; 2 medium tamatar; 1/2 cup Oil; chicken powder

Muhammad Rayyan @fatimafaraz

#refferbysaimashahzad

Muhammad Rayyan @fatimafaraz

#refferbysaimashahzad

Saved

Ingredients

1 hr 20 minutes

8 persons

200 gmmoong daal
200 gmmasoor dal
2-1/2 glassWater
Salt add to taste
Red chilli / paprika powder
Sookha dhania pissa hua
1/2 tspGaram masala
2medium piyaz
2medium tamatar
1/2 cupOil
chicken powder

Saved

Steps

1 hr 20 minutes

1

Heat the oil in a cooking pan
2

Add chopped onion and fried lite brown
3

Add tamatar and coocked fully
4

Add all spices and magical spice is chicken powder add in it 1 tbsp
5

Cook properly when oil releases than add both soaked daaal
6

Add water 2-1/2 glass and cooked for 30 minutes on medium flame
7

Mazaydaar moong masoor dhaba style daal tayyar must try recipe with magical masala