TILTED: SCONE

Name: TILTED: SCONE
Total time: 1800 s
Yield: 2people
Cuisine: Nigerian
Ingredients: 2 cups all-purpose flour; 2 eggs; 2 teaspoon salt; 2 teaspoon baking powder; 4 tablespoon butter; 1 tin milk

Victoria Monday @Toriaskitchen20

What inspired me: the cost of Bread in the market inspired me to Produce a less expensive replacement of Bread.

Victoria Monday @Toriaskitchen20

What inspired me: the cost of Bread in the market inspired me to Produce a less expensive replacement of Bread.

Saved

Ingredients

25-30mins

2people

2 cupsall-purpose flour
2eggs
2 teaspoonsalt
2 teaspoonbaking powder
4 tablespoonbutter
1 tinmilk

Saved

Steps

25-30mins

1

Break your egg into a bowl add your milk and whisk, keep aside
2

Place your flour in a bowl, add baking powder, salt and seive it
3

Add your butter and mix till it forms bread crumbs, then pour in your liquid mixture. And mix very well till it forms a smooth dough.
4

Grease your pan (I use my pot cover to bake) mould your dough in balls and place in the pan or pot cover.
5

#Nb, If Oven isn't available, you can just use sand, stone and pot just like I did. Place your pot of sand on fire allow to heat up for 10mins, place the dough inside, cover it up and allow to back for 25-30mins on a medium heat 🤩🤩🤩