BK's Turkey Goulash

Name: BK's Turkey Goulash
Total time: 3600 s
Yield: 8 to 10 serving
Cuisine: American
Ingredients: 2-3 lbs ground turkey (or ground beef); 1 medium yellow onion - chopped; 1 stalk celery - diced; 1 small carrot - diced; 5 cloves garlic - minced; 4 cups water; 2-15 oz cans tomato sauce; 2-15 oz cans diced tomatoes; 2 tbsp soy sauce; 2 tbsp worschester sauce; 2 beef bullion cubes (optional); 2 tbsp dried oregano; 2 tsp dried basil; 1 tsp season salt; 3 bay leaves; 1/2 tsp black pepper; 2 cups elbow macaroni - uncooked (about 8 oz); Shredded sharp cheddar (for serving)

bkawa73 @BKawa

Hartsville, South Carolina

Easy goulash recipe I make with ground turkey. You can easily make this with ground beef also for a bit more traditional flare. I serve with cheese on top, but is also good with sour cream or other toppings of your choice.

bkawa73 @BKawa

Hartsville, South Carolina

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Ingredients

about 60 min

8 to 10 serving

2-3 lbsground turkey (or ground beef)
1medium yellow onion - chopped
1 stalkcelery - diced
1small carrot - diced
5 clovesgarlic - minced
4 cupswater
2-15 ozcans tomato sauce
2-15 ozcans diced tomatoes
2 tbspsoy sauce
2 tbspworschester sauce
2beef bullion cubes (optional)
2 tbspdried oregano
2 tspdried basil
1 tspseason salt
3bay leaves
1/2 tspblack pepper
2 cupselbow macaroni - uncooked (about 8 oz)
Shredded sharp cheddar (for serving)

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Steps

about 60 min

1

In large stock pot or dutch oven over medium heat, cook meat, onions, carrot, and celery until meat is cooked through and onions are translucent.
2

Stir in garlic and cook another 5 minutes.
3

Add all remaining ingredients except pasta and cheese. Bring to a simmer.
4

Reduce heat to low and cover. Simmer about 20 min.
5

Stir in macaroni and simmer, covered, about 25 minutes or until pasta is tender. Stir occasionally.
6

Serve garnished with cheese or other condiments as desired.