Creamy Chicken Bread Pakora 😋 🍞

Name: Creamy Chicken Bread Pakora 😋 🍞
Total time: 2400 s
Yield: 4 to 5 person
Cuisine: Pakistani
Ingredients: Creamy Chicken Filling; 4 Bread Slices; 1 cup Besan; 1/2 tsp red chilli flakes; 1/4 tsp turmeric powder; Salt to taste; 1/4 tsp zeera whole; 2 pinch baking soda; Water for mixing; Oil for frying

Bushra Mazhar @Bushra_1989

#kuchhutKayforiftar
#Ambassador
Chicken Bread Pakora is our Asian side dish . There are many different varieties in this , but I tried a version with Creamy Chicken Filling . Make it in your Iftari and enjoy with your family.

Bushra Mazhar @Bushra_1989

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Ingredients

40 minutes

4 to 5 person

Creamy Chicken Filling
Creamy Chicken Filling
4Bread Slices
1 cupBesan
Spices
1/2 tspred chilli flakes
1/4 tspturmeric powder
Salt to taste
1/4 tspzeera whole
2 pinchbaking soda
Water for mixing
Oil for frying

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Steps

40 minutes

1

Take 4 slices of the bread. Cut the slice edges.
2

Spread the creamy chicken mixture on one side of the bread and cover with another slice.
3

Cut the bread in 4 pieces.
4

Take a bowl add Besan, red chilli flakes,salt and mix well.
5

Add water and mix well. Then add baking soda and mix well.
6

Dip the sandwich pieces in the besan mixture and coat well from all sides.
7

Deep fry the coated pieces in a wok till light golden colour on both sides.
8

Yummy and delicious Creamy Chicken Bread Pakora is ready to serve hot.
9

Enjoy 😊