Yam balls
Ria's Kitchen @cook_29545868
Cooking Instructions
- 1
Peel and boil the yam with salt
Note: don't over cook the yam - 2
I used mortar and pistol to pound the yam...it shouldn't be too smooth like pounded yam
- 3
After pounding the yams
In a bowl put in the yams,add in onions and spices of your choice (I used maggi,salt,garlic powder)
- 4
Crack the eggs and add in spices of your choice (I used maggi,salt,pepper and garlic powder)
- 5
Wash your hands, dry them as start making your yam into balls
- 6
Your oil should be hot on medium heat...pick the yam ball, put it into the eggs, coat it well them fry until golden brown.... continue until you exhaust everything
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