Easy, Quick My Kinda Stroganoff

Name: Easy, Quick My Kinda Stroganoff
Total time: 900 s
Yield: 6 people
Cuisine: Indian
Ingredients: as required Dry Pasta (8-10oz, any kind); 1-1.5 lbs beef; 1 Can Golden Mushroom Soup; 1 Can Cream of Mushroom Soup; 4 oz Cream Cheese; 1/2 Stick butter; 1/3 Cup White Wine ×2; 1 TBS each: Garlic Powder, Black Pepper, Paprika; 2-3 TBS Olive Oil for Pasta; as per taste Optional Granish: Basil, Parsley, Crushed Red Pepper; As Per Taste Salt,

jessica crain @Jeslynnskitchen

Easy, Quick My Kinda Stroganoff

jessica crain @Jeslynnskitchen

Saved

Ingredients

15min

6 people

as required Dry Pasta (8-10oz, any kind)
1-1.5 lbsbeef
1 CanGolden Mushroom Soup
1 CanCream of Mushroom Soup
4 ozCream Cheese
1/2 Stickbutter
1/3 CupWhite Wine ×2
1 TBSeach: Garlic Powder, Black Pepper, Paprika
2-3 TBSOlive Oil for Pasta
as per taste Optional Granish: Basil, Parsley, Crushed Red Pepper
As Per Taste Salt,

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Steps

15min

1
2

Brown beef and drain
3

Boil noodles til al dente tender, add Olive Oil and stir.
4

In Saucepan, Melt 1/2 stick Butter with 1/3C White Wine, Paprika, Garlic, Black Pepper, then add the cans of Golden Mushroom and Cream of Mushroom and 4oz Cream Cheese. Heat til all is melted and mixed.
5

Add the cooked/drained beef, cooked noodles, and 1/3C White Wine. Stir til well-blended.
6

Serve portion into a bowl, salt to taste, optionally garnish with Basil, Parsley and Crushed Red Pepper.