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Pulao
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A picture of Pulao.

Pulao

Ragini Sharma
Ragini Sharma @Ragini23

#BG

#BG

Read more

Pulao

Ragini Sharma
Ragini Sharma @Ragini23

#BG

#BG

Read more
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Ingredients

25 minutes
4 people
  1. 1 cuprice
  2. 1/2 cuppods
  3. 1chopped onion
  4. 1 tspginger garlic paste
  5. 2green cardamom
  6. 2cloves
  7. 1black cardamom
  8. 3black pepper
  9. 1bay leaf
  10. to tasteSalt
  11. 1 spoondeshi ghee
  12. 1 spooncoriander powder
  13. 1/2 spoonturmeric powder
  14. 1/2 spoonred chilli powder
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Steps

25 minutes
  1. 1

    Take a pressure cooker and add oil to heat the oil. And add cumin seeds, ginger-garlic paste, green chilies, bay leaves, and cloves and mix it well soute for a minute.

  2. 2

    Now add onions, potato, peas, carrot, and Tomato and mix it well.

  3. 3

    Now add all spices salt, turmeric, coriander powder, and garam masala, and mix it well. Now cover the lid and cook until the veggies are soft.

  4. 4

    After the veggies are soft now add 2 cups of water and mix it. Now add rice mix well. Now open the pressure cooker and give 2 whistles and cook your rice.

  5. 5

    After 2 whistles open your cooker and your delicious Matar pulao is ready to eat.

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Ragini Sharma
Ragini Sharma @Ragini23
on April 18, 2022 16:04

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