Take out 1 cup milk from 1 liter milk,keep aside remaining milk,now add soaked rice and 1 cup milk in grinder and,grind them, keep aside

Now pour remaining milk in pot and let it boil then add cardamom powder and purified butter,cook it by staring....10 to 12 minute..

Now add sugar and grinded rice in it cook them on medium low flame stair them time by time,

Then it becomes thick add dry coconut mix well and cook few minutes more and take it out.garnish with chopped almond and pistachio serve chilled.

Phirni/Fhirni is ready, Try at your home and enjoy 😊