Sallah Cupcakes
Barka da Sallah My Cookpad Family 👪
Open in Cookpad AppSteps
- 1
Preheat your oven. Cream your sugar and butter till pale yellow in color or creamy.
- 2
Break your eggs in another bowl, squeeze lemon juice, add it to the eggs and whisk. Then be adding the eggs in batches to the creamy mixture.
- 3
Add salt, baking powder into the flour and sieve. Add the dry ingredients into the wet ingredients and mix until fully incorporated. Then add in your flavors and mix slowly.
- 4
Place your cupcake liners inside the muffin tray and pour the batter.
- 5
Bake for 20mins on medium heat or until a toothpick inserted into the centre comes out clean. Then it's done.
- 6
Serve and enjoy!
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