Sukiyaki sauce, put all ingredients into the blender except white sesame, sesame oil and coriander. Then blending until smooth. Transfer into the pot. Cook on medium heat. Allow them to boil once. Add sesame and sesame oil. Sprinkle coriander before serve.

Boil the water with white sesame radish, carrot and soy sauce. When it cooked add the beaten eggs, veggies, prawns and Squid Tentacles. When it cooked add Vermicelli. Ready to serve.