Mango Matka Kulfi

Name: Mango Matka Kulfi
Cuisine: Indian
Ingredients: 500 ml full cream milk; 1 mango; 1/2 cup milk powder; 1 spoon cornflour; as per taste sugar; as required Some chopped pistachios& almonds; as required Some saffron strands

Bibhasini Patra @cook_9634440

#SD4
#Week4
#Mango
Mango is the king of summer.All Love's mango.It is rich in protective antioxdants.It's help maintain healthy skin & hair.May support heart health &eye health.It's aid digedtion.

Bibhasini Patra @cook_9634440

#SD4
#Week4
#Mango
Mango is the king of summer.All Love's mango.It is rich in protective antioxdants.It's help maintain healthy skin & hair.May support heart health &eye health.It's aid digedtion.

Saved

Ingredients

500 mlfull cream milk
1mango
1/2 cupmilk powder
1 spooncornflour
as per taste sugar
as required Some chopped pistachios& almonds
as required Some saffron strands

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Steps

1

Heat a pan pour milk & saffronstrands boils till it's becomes half.Add milk powder&sugar & stir continuously.
2

In the meantime griend the mango. Transfer the pulp on a bowl.Now add cornflour& milk slurry mix it well.
3

Whenever the mixture becomes thick...off the flame &rest it to cool.Now add mango pulp mix it well.Take matka pour the mango mixture garnish with chopped pistachios& badam.
4

Cover the matka with silver foil & freeze it 4 hour or over night.Mango matka kulfi is ready to serve.