Curd salad(no fire)
Steps
- 1
To begin with, taking out a chopping board and chop capsicum, tomato, and cucumber finely.
- 2
Next, put curd in a bowl and give it a proper whisk.
- 3
Now, add the chopped tomato, capsicum, and cucumber to the bowl and mix yet again.
- 4
- 5
Then, add red chili powder along with salt and black pepper according to your taste. Stir the mixture well.
- 6
Transfer the curd salad to a serving bowl and put it in refrigerator for about 20-25 minutes. Serve chilled.
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