1 kg Vanilla stawberry cake

Name: 1 kg Vanilla stawberry cake
Total time: 2700 s
Yield: 20 servings
Cuisine: Kenyan
Ingredients: 2 & 1/2 cups flour; 3/4 cup margarine; 1 cup butter milk; 2 & 1/4 tsp baking powder; 3 eggs; Vanilla / strawberry essense; 1 & 1/4 cups sugar

Fatma Nassor Khamis @tashbaibe123

1 kg Vanilla stawberry cake

Fatma Nassor Khamis @tashbaibe123

Saved

Ingredients

45 minutes

20 servings

2& 1/2 cups flour
3/4 cupmargarine
1 cupbutter milk
2& 1/4 tsp baking powder
3eggs
Vanilla / strawberry essense
1& 1/4 cups sugar

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Steps

45 minutes

1

Preheat oven at 180 °C and grease 2, 8inch cake pans
2

In a mixer, cream the margarine and sugar for 5 minutes using medium to high speed. Scrap down the bowl in between
3

Reduce the speed and add the eggs one at a time until incorporated.
4

Add sieved and mixed dry ingredients in 3 portions and the milk in 2 portions. Start with flour and finish with flour. Donot overmix
5

Divide the cake batter into 2 portions. And and the vanilla and strawberry flavours.
6

Pour the flavoured batter into the baking pans and bake for 25 minutes.
7

Insert a stick amd if it comes out clean and the cake springs back when pressed lightly, the cake is ready. Cool before decorating.