Chicken Egg Grilled Sandwich

Name: Chicken Egg Grilled Sandwich
Cuisine: Indian
Ingredients: 8 slices Brown Bread; as required Butter; 2 cups Chicken Pieces (Marinated, Steamed and Chopped into bite sized pieces); 4 Eggs (Boiled and Chopped) With or Without Egg Yolk); 1 Onion (Finely Chopped); 1 Tomato (Finely Chopped); Half Green Bell Pepper (Finely Chopped); 2-3 Green Chillies (Finely Chopped); 2 tbsp Vegetable Mayonnaise; 2 tbsp Amul Cheese Spread (Plain); as required Salt to Taste; as per taste Black Pepper Powder; as required Oregano; as required Mexican Seasoning to Taste

Rosalyn John @rosalyn_kitchen227

#HBR
#HealthyKidsBreakfastRecipe
#ChickenSandwich

Healthy and Super Tasty Chicken Egg Grilled Sandwich Recipe which can be enjoyed by kids and adults too for breakfast. A great lunchbox recipe and an evening snack recipe which will be a hit with your kids. The mixture contains chicken, boiled eggs, vegetables, mayonnaise, plain cheese spread and spices. This mixture can be chilled for at least 2 hours and enjoyed as a salad too.

#HBR
#HealthyKidsBreakfastRecipe
#ChickenSandwich

Rosalyn John @rosalyn_kitchen227

#HBR
#HealthyKidsBreakfastRecipe
#ChickenSandwich

Saved

Ingredients

8 slicesBrown Bread
as requiredButter
For the Chicken-Egg Mixture:
2 cupsChicken Pieces (Marinated, Steamed and Chopped into bite sized pieces)
4Eggs (Boiled and Chopped) With or Without Egg Yolk)
1Onion (Finely Chopped)
1Tomato (Finely Chopped)
HalfGreen Bell Pepper (Finely Chopped)
2-3Green Chillies (Finely Chopped)
2 tbspVegetable Mayonnaise
2 tbspAmul Cheese Spread (Plain)
as requiredSalt to Taste
as per tasteBlack Pepper Powder
as requiredOregano
as requiredMexican Seasoning to Taste

Saved

Steps

1

In a large mixing bowl add the chopped onions, tomato, green bell pepper and green chillies. To it add mayonnaise, cheese spread, salt, black pepper powder, oregano and mexican seasoning just for taste. Mix until well combined.
2

Chicken Marination: 900 gms Zorabian Breast Boneless Chicken, 4 tbsp Ginger Garlic Paste, 2 tbsp Olive Oil, Juice of 2 Lemons, 1 tsp Turmeric Powder, 1 tsp Salt, 1 tsp White Pepper Powder, 1 tsp Black Pepper Powder, 1 tbsp Roasted Cumin Powder, 1 tsp Tandoori Chicken Masala, 1 tsp Chicken Biryani Masala, 2 tbsp Kasuri Methi, 1 tsp Red Chilli Flakes, 1 tsp Mexican Seasoning, 1 tsp Oregano. Mix well and marinate overnight or a minimum of one or two hours.
3

Steam the marinated chicken in an Instant Pot for 20 minutes. You can use a cooker to steam it. Use as much chicken as required for making the sandwich and the rest to prepare another dish like chicken curry, which I did. Cut the steamed chicken into bite sized pieces and add it to the vegetable mixture. Add 6 tablespoon chicken stock also to the mixture. Mix it well.
4

Boil the eggs. De-shell and chop into small pieces. I have added only the egg whites. You can add the egg yolks too. Adding egg yolks will make the sandwich more tasty and kids will love its taste.
5

Add the chopped eggs to the chicken-Vegetable mixture and mix it well. This mixture can be chilled for at least 2 hours and enjoyed as a salad too.
6

Now to begin with the making of the grilled sandwich. Generously butter the outsides of the four slices of bread. Lay two slices of bread, butter side down on a plate. Scoop a generous amount of the chicken-egg-vegetable mixture on to each slice. Top each sandwich with the other slice of buttered bread, butter side up.
7

Grill the prepared chicken sandwich in a pre-heated griller until golden brown. Remove from the griller and cut in half.
8
9

Healthy and Super Tasty Chicken Egg Grilled Sandwich is ready. Serve it immediately with tomato ketchup or any sauce of your choice alongwith a hot cup of tea or coffee.