Thai Mango Salad
When mango is in season and your fridge is always filled it up with this yellow monster… then you always think of making something with it… 😄 . Last night I was really craved for Thai food, which we used to have in our working day lunch time in Malaysia. So I made White rice, Thai minced beef, chili in soya and thai mango salad. Perfect combo for lunch or dinner.
Thai Mango Salad
When mango is in season and your fridge is always filled it up with this yellow monster… then you always think of making something with it… 😄 . Last night I was really craved for Thai food, which we used to have in our working day lunch time in Malaysia. So I made White rice, Thai minced beef, chili in soya and thai mango salad. Perfect combo for lunch or dinner.
Cooking Instructions
- 1
Cut Mangoes, capsicum, onions and carrots. Keep aside
- 2
Take a pan and pour vinegar, put cut chilies and sugar.
- 3
Add sesame seeds and simmer it. Pour the dressing on Mango and vegetables.
- 4
Mix it well.
- 5
Put in a freezer or fridge to make it cold.
- 6
Serve with any dish. I served with Thai basil beef minced and white rice.
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