Cooking Instructions
- 1
In mixing bowl add semolina and curd mix well and keep aside for 20minutes.
- 2
Now add chopped veggies in it.add salt and baking soda.
- 3
Take out some tomato and onion for garnishing. Now heat dosa pan spread oil on it.
- 4
Put batter with spoon. Now in one bowl take chopped onion and tomato. Add oragano and chilli flakes.pinch of salt. Mix and top it on uttapam.
- 5
Cook well from both sides. Serve hot with sauce or chutney. My son enjoys with sauce.
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