Steps
- 1
Heat stove, add oil 3 tablespoon, saute onion and tomatoes when onion turns brown add ginger garlic paste, saute well, add 1 glass of water for cooking... In this stage, add maggi readymade masala given in that pack along with pepper powder
- 2
In a separate pan add 2 tablespoon of oil and egg add enough salt and break it into small-small pieces.
- 3
When Maggi gets cooked, add egg in that, saute well along with turmeric powder on top
Made this recipe? Share a Cooksnap!
Let rafidha noor know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Japanese Shaomai with Scallops
Aunty Eiko's international cuisine experience
-

Japanese Wagyu Beef with Egg yolk
Aunty Eiko's international cuisine experience
-

The best braised red cabbage (slow cooker)
ChefGoulding@EdmundsWSC
-

Authentic, English-style Crumpets
Þór Jórmundurssón
-

ChefGoulding@EdmundsWSC
-

ChefGoulding@EdmundsWSC
-

Sanuber Ashrafi
-

Madhumita Bishnu
-

Moonlit Rose🌹 Flavoured Doodh Poha
Bina Samir Telivala
-

Crock Pot Girl 🤡
-

Toyotaboy
-

Old Fashion Chicken and Cornbread Dressing
SherryRandall: The Leftover Chronicles
-

Ralph H.
-

Preshy’s Treats
-

Cobby Anthony
-

Subha Suresh
-

Carrot, orange, ginger juice 🥕🍊
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Crock Pot Girl 🤡
-

Travel with Hena
-

Whole wheat pizza recipe | wheat pizza base
Priya Jain
-

Ralph H.
-

Just Me Winnie
-

Travel with Hena













Comments