Brinjal (egg plant) Bharta with Rice

Name: Brinjal (egg plant) Bharta with Rice
Total time: 3600 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: half kg brinjal; 2 tomatoes; 1 potato; 4 Green chillies; 3 onions; 2 tbsp ginger garlic paste; 1 tesp Salt, red chilli powder, turmeric, zeera powder; 4 tbsp Cooking oil /as your requirement

Ghazala Naeem @cook_31483114

Vegetables are good for health.I make Brinjal in many ways.Today I make simple Bharta with Rice.

Ghazala Naeem @cook_31483114

Vegetables are good for health.I make Brinjal in many ways.Today I make simple Bharta with Rice.

Saved

Ingredients

1 hour

4 person

half kgbrinjal
2tomatoes
1potato
4Green chillies
3onions
2 tbspginger garlic paste
1 tespSalt, red chilli powder, turmeric, zeera powder
4 tbspCooking oil /as your requirement

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Steps

1 hour

1

Cut Brinjal and boil
2

Cut onions and fry well in oil
3

When onion become pink add tomatoes, green chillies, ginger garlic paste, salt red chilli powder n turmeric powder, zeera powder.
4

Cook few minutes until gravy is ready
5

Now peel the Brinjal and add into Gravy
6

Add potatoes
7

First cook on medium flame than add water to make light thick gravy. when potatoes are soft add green chillies
8

Now cover it and cook on low flame
9

Serve with loaf or rice