Focaccia bread recipe

Name: Focaccia bread recipe
Total time: 10800 s
Yield: 4 people
Cuisine: Nigerian
Ingredients: 4 cups flour; 1 tspn sugar; 11/2 cup warm water; 2 1/2 tspn yeast; 1 tblspn oil for the dough; 1/4 cup oil for the pan; 1 1/2 tspn salt

Ummie Aliyu @ummiesscrumptious

Focaccia bread is a type of flat Italian bread made with yeast , olive oil and flavoured with herbs

Ummie Aliyu @ummiesscrumptious

Focaccia bread is a type of flat Italian bread made with yeast , olive oil and flavoured with herbs

Saved

Ingredients

3hours

4 people

4 cupsflour
1tspn sugar
11/2 cupwarm water
2 1/2tspn yeast
1tblspn oil for the dough
1/4 cupoil for the pan
1 1/2tspn salt

Saved

Steps

3hours

1

Mix all the ingredients and knead for 10minutes.then close it and keep in a warm place for 30 minutes, stretch the dough in the bowl to activate gluten and put it back to rise for the second time,
2

Put it in a baking tray lined with parchment paper,drizzle it with at least 4tablspoon of oil.pour in the dough and allow it to rest for 30minutes.
3

Ater it has proofed,pour in 3tblspn of oil and deep your fingers,then garnish with any herbs or vegetable.I used onion, pepper,red bell pepper,parsley and I sprinkled a tspn of salt
4

Put in a preheated oven for 30minutes and serve😋😋😋