Chocolate cake

Name: Chocolate cake
Total time: 2700 s
Yield: 8 people
Cuisine: Indian
Ingredients: 2 cups madia; 1/2 teaspoon baking soda; 2 cup whipping cream; 1 cup chocolate vermicelli; 2 teaspoons cocoa powder; 1 cup milk; 4 teaspoons oil; 1 teaspoon chocolate essence

Dolly Kachhwani @cook_26504092

Ahmednagar

#CD
CHOCOLATE CAKE
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain."

Dolly Kachhwani @cook_26504092

Ahmednagar

#CD
CHOCOLATE CAKE
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain."

Saved

Ingredients

45 minutes

8 people

2 cupsmadia
1/2 teaspoonbaking soda
2 cupwhipping cream
1 cupchocolate vermicelli
2 teaspoonscocoa powder
1 cupmilk
4 teaspoonsoil
1 teaspoonchocolate essence

Saved

Steps

45 minutes

1

Take a bowl and put maida, cocoa powder, baking powder, and baking soda mix well
2

Then put oil and chocolate essence mix well
3

Add milk gradually
4

Make thick paste
5

Take cooker put ring a keep cake batter a keep lid remove whistle and bake for 30 to 35 minutes
6

Our cake is ready
7

Let it cool and demold the cake from the tin.
8

Take whip cream in a clean bowl.
9

Then beat it add chocolate essence and mix it.
10

Then apply 1 spoon of Whip Cream on the board keep a slice of cake apply whip cream cover it then on that cake layer in cover with whip cream
11

Decorate with whipping cream, chocolate vermicelli, etc
12

Your yummy chocolate cake is ready