Steps
- 1
Peel the potatoes and wash very well. Dice in halves, pour in a pot and add water with pinch of salt.
- 2
Place the pot on heat and cook until tender but firm, about 15-20mins. Drain and leave it to cool for 3-5mins..
- 3
Place your pan or pot on medium heat. Add 1tbsp oil into the pot and heat. Add the potatoes and sprinkle the parsley flakes.
- 4
Stir fry for 2-3mins. Then turn off the heat.
- 5
Enjoy or serve with anything of your choice.
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