Air Fryer: Cajun Rib Eye with Creole Butter
Grant Johnson @cook_4667512
Air Fryer: Cajun Rib Eye with Creole Butter
Open in Cookpad AppSteps
- 1
Mix olive oil and Cajun Seasoning. Brush both sides of the steak. Let steak sit for 10 min.
- 2
Preheat the AirFryer to 400°F for 2 min.
- 3
Place Steak in the Fry Basket. Scroll to the Steak Icon. Cook for 12 min. at 400°F. Flip steak halfway through.
- 4
Make Creole butter: mix together butter and whole grain mustard. Add a dash or 2 of cayenne pepper.
- 5
Allow steak to rest for a few minutes before serving.
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https://cookpad.wasmer.app/us/recipes/16569665
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