Hot chocolate with ginger
without milk
Steps
- 1
Put the chocolate and butter into a saucepan over low heat
Bring to a gentle simmer then turn down the heat - 2
Add "spice" to the pan
Stir continuously until well combined - 3
Pour little water over low heat (make a paste)
Pour the left water and stir gently - 4
Pour into a mug and top with "final step" spices
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