Baked potatoes
super easy but tasty recipe
Steps
- 1
Halve potatoes lengthways, drizzle with oil, season with salt and paper
- 2
Roast for 45 minutes (220 C)
- 3
Fry bacon lardons for 10 minutes
- 4
Scoop out the potato flesh
- 5
Mix potato, soured cream, butter, half of the cheese and bacon. Season with salt and pepper.
- 6
Spoon it back into potato skin
- 7
Sprinkle with cheese and grill for 10 minutes
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