Bihari style Chicken curry #Cookpad

Name: Bihari style Chicken curry #Cookpad
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 8/10 medium pieces Chicken; 2 onions (paste); 2 tsp. Ginger paste; 2 tsp. Garlic paste; 1 tsp. Coriander powder; 4 tbs. Black pepper powder; 1 whole Garlic; 6 tsp. mustard Oil; 2 tsp. Turmeric powder; 2 tsp. tomato puree; Salt to taste; 1 tsp. Kashmiri red chilli powder (optional)

Sumita Saha @SS333999

Kolkata

Very very Spicy but tasty
#NVW

Sumita Saha @SS333999

Kolkata

Very very Spicy but tasty
#NVW

Saved

Ingredients

30 minutes

4 people

8/10medium pieces Chicken
2onions (paste)
2 tsp.Ginger paste
2 tsp.Garlic paste
1 tsp.Coriander powder
4 tbs.Black pepper powder
1whole Garlic
6 tsp.mustard Oil
2 tsp.Turmeric powder
2 tsp.tomato puree
Salt to taste
1 tsp.Kashmiri red chilli powder (optional)

Saved

Steps

30 minutes

1

Marinate Chicken with Oil, onion, Ginger,Garlic paste & tomato puree for 1/2 an hour. Take a frying pan on gas oven & add marinated chicken on it. Add turmeric powder & Coriander powder with it. Fry it for 10 minutes in high flame. Add a little water, again fry it well.
2

Then in a kadai, place the Chicken masala & 1 whole garlic. Add 2 tbs. water & again fry it, till oil comes out from masala. In a frying pan, heat water. Add this water in kadai & add salt.Cover & cook it for 15 minutes in low flame.
3

When Chicken turns soft, add black pepper powder. Boil it for 1 minute. It's done. Turn off the flame. Now serve it with Roti or Rice.