Ragi Mix Flour Muthiya

Name: Ragi Mix Flour Muthiya
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup ragi flour; 2 sp besan; 3 sp makki ki atta; 2 sp bajra flour; 1 cup spinach leaves; 1 cup grated lauki; 2 sp coriander leaves; 1 sp chilly paste; Salt to taste; 1/2 sp soda; 2 sp oil; 1 sp coriander powder; 1/2 sp cumin powder; 1/2 sp turmeric powder; 1/2 sp chilly powder; For tadka; 2 sp oil; 1 sp mustard seeds; 1/2 sp cumin; 1 sp sesame seeds; 5 curry leaves

Suchitra S(Radhika S) @Suchi2019

India

#Feb
#Week2
Muthiya is healthy and tasty recipe, prepared using mix flours with ragi .

Suchitra S(Radhika S) @Suchi2019

India

#Feb
#Week2
Muthiya is healthy and tasty recipe, prepared using mix flours with ragi .

Saved

Ingredients

20min.

2 servings

1 cupragi flour
2sp besan
3sp makki ki atta
2sp bajra flour
1 cupspinach leaves
1 cupgrated lauki
2sp coriander leaves
1sp chilly paste
Salt to taste
1/2sp soda
2sp oil
1sp coriander powder
1/2sp cumin powder
1/2sp turmeric powder
1/2sp chilly powder
For tadka
2sp oil
1sp mustard seeds
1/2sp cumin
1sp sesame seeds
5curry leaves

Saved

Steps

20min.

1

Mix all flours,masala powders,salt,oil,soda, chilly paste and spinach leaves chopped,lauki grated, coriander leaves dry mix it then adding water prepare dough, divide in equal parts and shape in rolls.
2

Heat steamer and steam for 15 min,cool it cut in pieces.
3

Heat oil for tadka add mustard,cumin, curry leaves and hing add muthiya pieces mix it well to nice golden colour.
4

Ragi mix flour muthiya is ready to serve/enjoy