Bruschetta Baked Chicken

Name: Bruschetta Baked Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 2 large boneless, skinless chicken breasts; To taste salt, pepper, Italian, onion powder, garlic powder; slices Fresh mozzarella; 2 tbsp. olive oil; 1 pint cherry tomatoes, sliced in half; 1/2 yellow onion, diced; 3 cloves garlic, minced; 2 tbsp. olive oil; To taste salt, pepper, basil (fresh or dried); Balsamic glaze, to taste

Christina @cook_3000087

USA

This chicken combines some of my favorite flavors and is really simple to throw together.

Christina @cook_3000087

USA

This chicken combines some of my favorite flavors and is really simple to throw together.

Saved

Ingredients

4 servings

For Chicken:
2large boneless, skinless chicken breasts
To taste salt, pepper, Italian, onion powder, garlic powder
slicesFresh mozzarella
2 tbsp.olive oil
Bruschetta Mix:
1 pintcherry tomatoes, sliced in half
1/2yellow onion, diced
3 clovesgarlic, minced
2 tbsp.olive oil
To taste salt, pepper, basil (fresh or dried)
Topping:
Balsamic glaze, to taste

Saved

Steps

1

Preheat your oven to 350°F. Line a baking pan with parchment or greased foil and set it aside. In a medium bowl, stir together the cherry tomatoes, onion, garlic, basil, olive oil and salt and pepper to make a quick bruschetta and set it aside while you start the chicken. Butterfly your chicken breasts in half so you have 4 thinner pieces and season both sides to your liking. Heat the oil in a skillet over med-high heat.
2

Once the oil is hot, sear the chicken on both sides for 3-4 minutes. You're not looking for it to be cooked through at this point, just to get the sides browned. Once both sides are seared, place the chicken breasts on the baking pan. Lay the mozzarella slices over the top and then spread the bruschetta evenly over the top.
3

Bake for 10 or so minutes, or until the internal temperature of the chicken reaches 165°F. Then remove from the oven and drizzle the balsamic glaze evenly over everything. Then serve.

Saved

Cooksnaps

Saved

Christina @cook_3000087

on March 03, 2023 22:12

USA

I love to bake and to try out new recipes! I'm always on the lookout for simple dinners for busy weeknights. A lot of the recipes I post on here are ones I've found on Pinterest or from different bloggers, and that I've tried and really enjoyed, but I always reference to where I got the recipe from in the recipe description and the pictures are my own. If there's no source listed, then it's a rare recipe that I came up with. I have two wonderful kids and I hope to pass on my love of cooking and baking to them.

Keywords

Baked Chicken Onion Yellow Onion Mozz Chicken Breast Cherry Tomato Pepper Basil Chicken Garlic

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Bruschetta Baked Chicken

Bruschetta Baked Chicken

Ingredients

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