Steps
- 1
Preheat oven to 180°. Fry together the onion bacon and mushrooms, when cooked leave to cool down.
- 2
Mix together the eggs, milk, flour, mustard, cheese, parsley.
- 3
Add salt and pepper
- 4
Add the bacon mixture and mix lightly.
- 5
Pour mixture into a round 30 cm greased oven pan.
- 6
Bake on 180° for 20 - 30 minutes
Similar Recipes
More Recipes
-

Persian Gilani Vargheh Kadoo (Zucchini & Eggs)
Fateme Persian Kitchen
-

Persian Coconut Loz (Traditional Iranian Coconut Sweet)
Fateme Persian Kitchen
-

Farali Dhokla & Farali Chutney
Bina Samir Telivala
-

Deepa Rupani
-

Shrimp and Broccoli Fettuccine Alfredo
Rebecca Dunsworth
-

Rebecca Dunsworth
-

Supriya Devkar
-

Chicken Salad Dip with Bacon & Green Onion!
Chef Mommy Nessa
-

Chef Mommy Nessa
-

Minda
-

SherryRandall: The Leftover Chronicles
-

Richard Scott Cunningham
-

Chef Mommy Nessa
-

Surhaan Tahir Wafai
-

Surhaan Tahir Wafai
-

silvana
-

Santana Taylor
-

Kulsoom Bukhari
-

Richard Scott Cunningham
-

Sunsunia saag (aquatic plants)Fry
Dr.Madhumita Mishra
-

OrangeGinger Velvet Tamarind Juice
Ifeoma Obianagha
https://cookpad.wasmer.app/us/recipes/16912836














Comments (2)