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Beer flatbread
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A picture of Beer flatbread.

Beer flatbread

Tronél Candiotes-Strydom
Tronél Candiotes-Strydom @tronelcandi
South Africa

Perfect with soup or at a Braai

Perfect with soup or at a Braai

Read more

Beer flatbread

Tronél Candiotes-Strydom
Tronél Candiotes-Strydom @tronelcandi
South Africa

Perfect with soup or at a Braai

Perfect with soup or at a Braai

Read more
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Ingredients

30 minutes
6 breads
  • 500 mlBread Flour
  • 5 mlSalt
  • 200 mlBeer
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Saved
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Steps

30 minutes
  1. 1

    Sieve flour with salt.

    A picture of step 1 of Beer flatbread.
  2. 2

    Add in the Beer and knead until dough is formed.

    A picture of step 2 of Beer flatbread.
    A picture of step 2 of Beer flatbread.
  3. 3

    Divide the dough into 6 balls.

    A picture of step 3 of Beer flatbread.
    A picture of step 3 of Beer flatbread.
  4. 4

    Roll each of the dough balls until thin.

    A picture of step 4 of Beer flatbread.
  5. 5

    Heat a pan over medium heat with some olive oil.

    A picture of step 5 of Beer flatbread.
    A picture of step 5 of Beer flatbread.
  6. 6

    Fry the bread for about 2-3 minutes on each side, utill golden brown.

    A picture of step 6 of Beer flatbread.
    A picture of step 6 of Beer flatbread.
    A picture of step 6 of Beer flatbread.
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Tronél Candiotes-Strydom
Tronél Candiotes-Strydom @tronelcandi
on May 11, 2023 17:35
South Africa
I've been baking since I was 9 years old
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