Lasagna
I've always loved lasagna but never ate it at restaurants because it would always come out too greasy, and since I like to eat on the healthier side, I avoid it. So that's what I thought to myself let's make a healthier lasagna, less oil, healthy meat, and cheese.
If you're a lasagna lover like me and enjoy a healthy Pasta meal this is the recipe you're looking for
Lasagna
I've always loved lasagna but never ate it at restaurants because it would always come out too greasy, and since I like to eat on the healthier side, I avoid it. So that's what I thought to myself let's make a healthier lasagna, less oil, healthy meat, and cheese.
If you're a lasagna lover like me and enjoy a healthy Pasta meal this is the recipe you're looking for
Cooking Instructions
- 1
Begin with chopping your onions and placing them onto a pan and let them cook
- 2
Once your onions have been cooking for about 6 minutes, add in your turkey burger
- 3
While your turkey burger is cooking. In your lasagna pan, add enough pasta sauce to cover the bottom and then add a sheet of lasgan pasta and spread some ricotta cheese
- 4
Once the turkey burger is done cooking, add the rest of your pasta sauce into the mix
- 5
Now add your turkey burger mix on top of the ricotta cheese and sprinkle a little mozzarella cheese
- 6
Repeat this step once more
- 7
Once you did another layer of mix. Add a sheet of lasgan and the remaining burger mix
- 8
Preheat your oven to 425 for 1 hour.
Place foil on your lasagna and cook - 9
Once the hour is over, let it cool for about 15 minutes and serve!
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