Lauki chilka Delight

Lauki chilka Delight
Steps
- 1
Grind chana daal and rice with garlic firstly.Then cut the lauki chilka in small pieces and boil it.
- 2
Then take a paste of rice in one bowl and mix all spices, put chilka in it and mix it.
- 3
Then take a wok and heat the oil and put the lauki with Peetha in wok.saute it at low flame till it become golden brown and crisps.
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