Steps
- 1
Sieve flour, add yeast and baking powder, mix it well and add water to make a thick batter. Allow it to rise for 1hr
- 2
Heat your non-stick pan, put some amount of your batter, spread it. Leave it for 2mins and flip the other side. Do the same with the remaining of your batter
- 3
Add vegetable oil, chopped vegetables, and your yaji.
Enjoy!😋
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