Touri ki tarkari (sabji)

Name: Touri ki tarkari (sabji)
Total time: 2700 s
Yield: 6 people
Cuisine: Indian
Ingredients: 1 kg Touri; 1tbs Ginger; 1tsp Red chilli powder; Tomatoes; 1tbs garlic; 1 small size onion paste; 2 tbs coriander powder; 1 ts, Turmeric powder; salt to taste; 1 tbs cumin seeds; 1pkt chicken cube; oil; coriander leaves; green chillies

welcome friends @cook_39144739

It lasts twelve months of the year and jhatpat is prepared in less time and if you want to increase the taste of this vegetable, use fenugreek seeds and chicken cubes in it. Enjoy fish and chicken in tori salad.

welcome friends @cook_39144739

Saved

Ingredients

45 mins

6 people

1 kgTouri
1tbsGinger
1tspRed chilli powder
Tomatoes
1tbsgarlic
1 small sizeonion paste
2 tbscoriander powder
1 ts,Turmeric powder
salt to taste
1 tbscumin seeds
1pktchicken cube
oil
coriander leaves
green chillies

Saved

Steps

45 mins

1

Put oil in a pot and add cumin, fenugreek, Cook the garlic, ginger and onion until pink. Chop the tomatoes and fry for 1 minute. Add the powdered spices and add a little water.
2
3

Ready to serve