Authentic home cooking from Thailand, with US measurements. 
Grilled Salted Chicken Thighs and Drumsticks
Grilled chicken thighs and drumsticks with a savory aroma, tender meat, and a rich, flavorful sauce. The chicken has a beautiful color and is very appetizing.
Grilled Salted Chicken Thighs and Drumsticks
Grilled chicken thighs and drumsticks with a savory aroma, tender meat, and a rich, flavorful sauce. The chicken has a beautiful color and is very appetizing.
Open in Cookpad AppSteps
- 1
Prepare the marinade: Coarsely pound garlic, black pepper, and cilantro roots together and set aside.
- 2
Prepare the chicken: Wash the chicken thighs and drumsticks thoroughly, drain in a colander, and make a few slits along the bone.
- 3
Marinate the chicken with the pounded garlic, pepper, and cilantro roots. Add oyster sauce, palm sugar, seasoning sauce, light soy sauce, and seasoning powder.
- 4
Let the chicken marinate for 20 minutes.
- 5
Skewer or arrange the chicken pieces for grilling.
- 6
Grill the chicken until cooked through.
- 7
Use low heat and grill until fully cooked.
- 8
Serve with chicken dipping sauce and hot sticky rice for a delicious meal.
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