Crispy corn nachos (homemade)
Steps
- 1
Take make flour. ghee. Salt turmeric in a bowl and mix it. Then add all spices mix well. Add ice cold water to it and make a dough. Now let it rest for 10 minutes.
- 2
After 10 minutes roll it like a roti.now take a fork and make holes as you in a farsi puri. Now cut the roti using a knife of pizza cutter in a triangles shape.
- 3
Now heat oil in a pan. Now add the nachos to the oil and fry it at medium heat. After 5 minutes it will be golden brown and your nachos ready.
- 4
Your crispy nachos are now ready to be served.
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